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2nd December 2019
The festive month of December is full of fun for those enjoying the run up to Christmas and the New Year celebrations. For anyone involved in the hospitality, catering and restaurant trades it is a hectic time with numerous parties, Christmas Fayre menus, Christmas Day sittings, Boxing Day and festivities to welcome in 2020. With commercial kitchens working to the maximum to satisfy their customers, we know that you need a reliable meat suppliers who can deliver high quality produce with flexible and speedy delivery.
The Catering Butcher has been a meat suppliers to the catering industry for over twenty years with a retail butchery heritage dating back to 1926. Being part of the busy supply chain during December is something we relish! Whether you are preparing a buffet for several hundred people at a function suite, or formal sittings on Christmas Day. Perhaps you have a line up of winter weddings at your venue? Whatever the occasion, there is an outstanding range of products whether you are dishing up traditional turkey and all the trimmings, or something else more unusual.
Covering restaurants, pubs, sports venues, wedding caterers, and hospitality venues across the midlands and the north west of England. From Birmingham, Wolverhampton, Staffordshire, Manchester and across Cheshire. We have built strong connections with commercial kitchens across the regions and we understand their requirements and the demands they face during one of the busiest times of year.
We can take bespoke orders within our menu planning service and can even supply portioned produce to make the preparation in your commercial kitchen even more efficient. With same day and net day delivery available and no minimum order value required, you won’t run out of ingredients with The Catering Butcher. How can we help you this festive season, please contact us to speak to one of our expert team today.