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Poultry| CHICKEN FILLET – 5kg Tub |
| CHICKEN FILLET – BOX (2X5KG) |
| CHICKEN FILLET – BUTTERFLIED (x1 PACK) |
| CHICKEN FILLET – BUTTERFLIED & GLAZED (x1 PACK) |
| DICED CHICKEN – FILLET |
| DICED CHICKEN – 50/50 |
| CHICKEN FILLET – FREE RANGE |
| CHICKEN FILLET – GLAZED |
| CHICKEN FILLET – CAJUN STYLE |
| CHICKEN FILLET – (P1-Pack) |
| CHICKEN FILLET – (P5-Pack) |
| CHICKEN FILLET – SMOKED (Mackenzie’s Smokehouse) |
| CHICKEN FILLET – 4oz ESCALOPE |
| CHICKEN FILLET – SKIN ON |
| CHICKEN FILLET – STRIPS |
| CHICKEN FILLET – STUFFED (Country Herb Stuffing) |
| CHICKEN FILLET – STUFFED (Forcemeat Stuffing) |
| CHICKEN FILLET – STUFFED & WRAPPED (Country Herb Stuffing) |
| CHICKEN FILLET – STUFFED & WRAPPED (Forcemeat Stuffing) |
| CHICKEN FILLET – STUFFED & WRAPPED (Feta Spinach Tomato) |
| CHICKEN FILLET – WRAPPED |
| HALF CHICKEN (3LB BIRDS) |
| HALF CHICKEN (3LB BIRDS) – (Carcass Removed) |
| CHICKEN – BREAST PORTION (Bone in / Off 3LB bird) |
| CHICKEN CROWNS |
| CHICKEN DRUMSTICKS |
| CHICKEN DRUMSTICKS – GLAZED |
| CHICKEN – WHOLE SMOKED (Mackenzie’s Smokehouse) |
| CHICKEN LEGS |
| CHICKEN – PORTIONS ( Bone in Leg & Breast / 3lb Bird) |
| CHICKEN SUPREME (8-9oz) – (x1 PACK) -P1 |
| CHICKEN SUPREME (8-9oz) – (x5 PACK) |
| CHICKEN SUPREME (8-9oz)- FREE RANGE (x5 PACK) |
| CHICKEN SUPREME (8-9oz) – FRENCH TRIMMED |
| CHICKEN SUPREME(8-9oz) – FRENCH TRIMMED (x1 PACK) P1 |
| CHICKEN SUPREME (8-9oz)- GLAZED |
| CHICKEN SUPREME(8-9oz) – GLAZED (CAJUN) |
| CHICKEN SUPREME (8-9oz)- GLAZED (HOT & SPICY) |
| CHICKEN WINGS |
| CHICKEN WINGS – GLAZED |
| CHICKEN WINGS – (MID & PRIME) – SPLIT |
| MINCED CHICKEN |
| CHICKEN CARCASS / BONES |
| CHICKEN STRIPS |
| DICED CHICKEN – THIGH MEAT |
| CORN FED – CHICKEN SUPREME |
| CORN FED – CHICKEN – WHOLE |
| CHICKEN WHOLE (3lb) |
| CHICKEN WHOLE – FREE RANGE |
| CHICKEN WHOLE (4lb) |
| CHICKEN WHOLE (5lb) |
| CHICKEN LIVER |
| POUSSIN |
| CHICKEN THIGH – BONELESS |
| CHICKEN THIGH – BONELESS – GLAZED |
| CHICKEN THIGH – OYSTER CUT |
| CHICKEN THIGH- BONELESS (SKIN-ON) |
| DUCK BREAST 8oz (GRESSINGHAM) |
| DUCK – WHOLE FRESH (Naked) 1.7kg (Gressingham) |
| DUCK – WHOLE FROZEN 2.2kg (Gressingham/Manor Farm) |
| FOIE GRAS – DUCK |
| DUCK LEGS – GRESSINGHAM 250g |
| DUCK LEGS – GRESSINGHAM 8oz |
| DUCK LIVER |
| DUCK FAT (3.6kg)******************************************** |
| DUCK FAT – GRESSINGHAM (1kg) |
| GOOSE FAT 160g ********************************** |
| GOOSE FAT – GRESSINGHAM (250g) |
| DICED TURKEY – BREAST |
| MINCED TURKEY |
| TURKEY BUTTERFLY – NETTED |
| TURKEY BUTTERFLY – NETTED ( HALF ) |
| TURKEY CROWN – (LARGE STAG) |
| TURKEY ESCALOPES |
| TURKEY – WHOLE STAG |
| TURKEY – FULL (Hen Bird) (7lb-18lb) |
| TURKEY – HALF (BONED & ROLLED) |
| TURKEY – LIVER |
| TURKEY – THIGH JOINT |
| THREE BIRD ROAST 3.5kg Approx |
We supply a wide range of poultry including turkey, chicken and duck in a range of sizes and types. Here at The Catering Butcher we pride ourselves on our variety of products, and the high quality of our products to help you produce delicious menus. As experienced catering meat suppliers we offer many services developed for the hospitality industries which includes portion control and we can even fill your chicken breasts which a delicious stuffing such as feta, spinach and tomato or country herb stuffing.
Browse through our poultry range above, and get in touch for more information. We’re dependable catering meat suppliers and offer delivery 6 days a week and can deliver the same day if offered before 6am.
