Beef

Here at The Catering Butcher we pride ourselves on being one of the premium wholesale butchers

Diced, Minced, Blends & Working Cuts

  • Diced Steak
  • Beef Bones – Stockpot Ready (Case)
  • Minced Beef
  • Minced Beef – Steak 90vl
  • Minced Beef – Premium 95vl (Chuck Steak)
  • Minced Beef – Fillet Tails
  • Burger Blend 80vl (100% Beef)
  • Burger Blend 80vl (90% Beef / 10% Pork)
  • Steak & Kidney
  • Diced Rump
  • Rump – Mince
  • Minute Rump Steaks (5 Pack)
  • Rump Strips
  • Skirt Beef – Trimmed
  • Flank Steak
  • LMC / Thick Rib
  • Neck / Clod of Beef
  • Chuck Roll
  • Blade (Chuck Tender) – Whole (Larder Trim)
  • Blade (Chuck Tender) Steaks 8oz
  • Feather Steaks
  • Feather (Trimmed)
  • Flat Iron Steaks (7–8oz)
  • Jacobs Ladder
  • Ox Cheek – Trimmed
  • Ox Tails – Prepared
  • Beef Short Ribs
  • Bed of Beef / Knuckle
  • Club Steak / Prime Rib Steak
  • Brisket – Boned & Rolled
  • Rib Beef – Boned & Rolled
  • Rib Beef – On Bone
  • Rib Beef – Carvery Rib
  • Cote de Boeuf
  • Striploin – Primal
  • Striploin – Primal (Roasting)
  • Striploin UK (Extra Matured) – Larder Trim –

Braising, Stewing & Slow Cook Cuts

  • Braising Steak / Chuck Steak
  • Braising Steak / Chuck Steak 3oz
  • Braising Steak / Chuck Steak 7oz
  • Braising Steak / Chuck Steak 8oz
  • Braising Steak / Chuck Steak 9oz
  • Braising Steak – Best Shoulder Steak
  • Best Shoulder Steak 5oz
  • Best Shoulder Steak 6oz
  • Best Shoulder Steak 7oz
  • Best Shoulder Steak 8oz
  • Best Shoulder Steak 9oz
  • Daube 4oz
  • Beef Daube 8oz
  • Shin of Beef – Diced
  • Shin of Beef – Primal
  • Shin of Beef – Rings
  • Shin of Beef (Bone In) – Primal

Rump Cuts (Angus / Red Hereford)

  • Rump Steak 4oz (x4 Pack)
  • Rump Steak 5oz
  • Rump Steak 6oz
  • Rump Steak 7oz
  • Rump Steak 8oz
  • Rump Steak 10oz
  • Rump Steak 12oz
  • Rump Steak 14oz
  • Rump Steak 16oz
  • Rump Steak 20oz
  • Rump Steak 32oz
  • Rump Steak 36oz
  • Rump Steak 40oz
  • Bistro Rump 6oz
  • Bistro Rump 8oz
  • Rump – Primal
  • Rump Roast – Premium Trim
  • Rump Steak 8oz – Peppered
  • Picanha Steak 6oz
  • Picanha Steak 8oz

Sirloin & Striploin

  • Sirloin Steak 3–4oz (2 Pack)
  • Sirloin Steak 5oz
  • Sirloin Steak 6oz
  • Sirloin Steak 8oz
  • Sirloin Steak 10oz
  • Sirloin Steak 12oz
  • Sirloin Steak 14oz
  • Bone‑In Sirloin Steak 10oz
  • Sirloin Strips
  • Sirloin Sandwich Steaks (5 × 4oz)
  • Sirloin Steak 6oz (Extra Matured)
  • Sirloin Steak 8oz (Extra Matured)
  • Sirloin Steak 10oz (Extra Matured)
  • Sirloin Steak 12oz (Extra Matured)
  • Sirloin Steak 14oz (Extra Matured)
  • Striploin – Roasting Joint (Strung)
  • Striploin – Primal (Angus / Hereford)
  • Striploin – Primal – Roasting
  • Striploin UK (Extra Matured) – Larder Trim

T‑Bone & Porterhouse

  • T‑Bone Steak 12oz
  • T‑Bone Steak 14oz
  • T‑Bone Steak 16oz
  • T‑Bone Steak 18oz
  • T‑Bone Steak 20oz
  • T‑Bone Steak 22oz
  • Porterhouse Steak 16oz

Fillet Cuts

  • Fillet Steak 4oz
  • Fillet Steak 5oz
  • Fillet Steak 6oz
  • Fillet Steak 7oz
  • Fillet Steak 8oz
  • Fillet Steak – UK Aged 8oz (5 Pack)
  • Fillet Steak 10oz
  • Fillet Steak 12oz
  • Fillet Steak 14oz
  • Chateau Briand 16oz
  • Beef Fillet UK/IRL (Chain Off) 1.8–2.2kg
  • Beef Fillet UK/IRL (Chain Off) Approx 2.8kg
  • Full Fillet – Non‑EEC (Chain Off)
  • Fillet Tails

Ribeye

  • Rib Eye – Farm Assured – Primal
  • Rib Eye Steak – Farm Assured 8oz
  • Rib Eye Steak – Farm Assured 8oz (4 Pack)
  • Rib Eye Steak – Farm Assured 10oz
  • Rib Eye Steak – Farm Assured 12oz
  • Rib Eye Steak – Farm Assured 14oz
  • Ribeye Premium – Primal
  • Ribeye Premium Steaks 8oz – Aged
  • Ribeye Premium Steaks 10oz – Aged
  • Ribeye Premium Steaks 12oz – Aged
  • Rib Eye Steak 8oz
  • Rib Eye Steak 10oz
  • Rib Eye Steak 12oz
  • Rib Eye – Primal

Exceptional Meat Suppliers

Here at The Catering Butcher we pride ourselves on being one of the premium wholesale butchers for Manchester, Cheshire and Staffordshire. We supply a wide selection of beef cuts, all from steer and heifer and quality assured. We mainly select from Hereford and Angus cattle, due to the high quality meat and the rich marbling to give tenderness and flavour.

Our high quality of beef has made The Catering Butcher one of the most popular catering meat suppliers in the area – providing products for many high profile clients in the hospitality industry. Browse through our extensive selection above, and get in touch for more information. As experienced meat suppliers we also provide portioning and menu planning service to make your decision and purchasing even easier.

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