If you’re in the catering, restaurant or hospitality industries, the quality of your meat and produce is integral to providing a successful and well known business. Here at The Catering Butcher we specialise in supplying a wide range of high quality traditional and speciality meats in the Manchester area. It’s our aim to provide the best tasting meats possible and operate full HACCP based food safety policies and procedures. We partner with many well known meat suppliers such as Gressingham, Black Angus, Red Hereford, Ridings Reserve and Mackenzies Yorkshire Smokehouse to give you the very best products available.
As leading catering meat suppliers we understand the time constraints which can occur in this industry and so we offer same and next day delivery, with our delivery vehicles operating over 6 days. We also aim to make the choosing and preparing of the meat as easy as possible and so our premium range of meat is available vacuum packed and portioned controlled.
We’ve become renowned catering meat suppliers in Manchester and now supply to many well known restaurants, chains, hotels, catering companies, educational establishments and football clubs. If you’re unsure which cuts of meat are best suited to your menu, our highly experienced butchers can help to advise you, providing menu planning and bespoke products – such as your very own sausage blend. If you would like to find out about why we’re one of the leading catering meat suppliers in Manchester then please get in touch with a member of our team.